Since 1836, our mission has been singular: to cover every Christmas with sweetness, just as we have done with our Chocolate Panettone. This culinary masterpiece is the result of a centuries-old dedication to tradition, and the sweetest tribute we can offer to celebrate the holidays.
Produced in the workshop at Lungo Dora Colletta, 113/10 – Turin.
Soft WHEAT flour, BUTTER, sugar, pasteurized EGG yolk, whole MILK powder, cream, dark chocolate, natural sourdough, “acacia honey, vanilla beans, mono and diglycerides, semi-candied orange paste (orange peel, sugar, glucose syrup), semi-candied lemon paste (PGI lemon peel, sugar, glucose syrup), salt.”
Covering: dark chocolate, milk chocolate-covered cereals, dark chocolate-covered cereals, white chocolate-covered cereals.
May contain traces of NUTS, SOY, MILK and its derivatives.