Explore the classic Panettone reinvented with an irresistible fruity touch. Our Classic Panettone with Apricots is a tribute to tradition, combined with the succulent sweetness of these delicious fruits, offering a sweet, soft, and light experience.
Produced in the workshop at Lungo Dora Colletta, 113/10 – Turin.
Ingredients: Soft WHEAT flour, BUTTER, sugar, pasteurized EGG yolk, powdered WHOLE MILK, natural sourdough, acacia honey, vanilla beans, mono and diglycerides, semi-candied orange paste (orange peel, sugar, glucose syrup), semi-candied lemon paste (IGP lemon peel, sugar, glucose syrup), salt, dehydrated apricot puree, concentrated apricot cubes, apple puree, sugar, fructose syrup, rice flour, cocoa butter, gelling agents: pectin, acidifiers: citric acid, natural flavors).
May contain traces of NUTS, SOY, MILK and its derivatives.